Graham and I have decided to commemorate our trip to Switzerland each year by spending a weekend in late September eating Swiss foods and/or doing Swiss activities... Since we couldn't easily go hiking in the mountains this year, we decided to stick to some Swiss meals. So we started off by making French Onion Soup (the French Onion Soup Graham had in Gruyeres was his favorite ever...) for Ethnic night with our friends (we each made a food from our ethnic background - quite fun if you've never done it). The next day was our true Swiss day though - we made a Rosti (which is a very common Swiss dish). Check it out:
Here are some favorite pics from the real Swiss trip:
Graham's favorite French Onion Soup and Gruyere Fondue
A real Rosti (Graham's plate)
Having breakfast on top of the Schilthorn
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